Royalty Line Top-Rated Kitchen Knives!
For safe, durable, and quality blades that don't dull easily, our knife line is your ticket to cooking with ease. For food prep at home or in the commercial restaurant kitchen, our Knife Set offers your home or business a complete set of kitchen knives and blades for all of your food prep needs.
Easy-to-use and durable, this knife is made with tarnish-free and rust-resistant Stainless Steel that will stay sharp through many uses.
EFFORTLESS, PRECISION CUTTING
8 Pc's Stainless Steel Knife Set with Rotating Stand
Prepare your food confidently with ergonomic handles carefully crafted with silicone lines.
Each knife is made of conventional stainless steel blades with sharp edges, durable & Rust free body
CLEAVER KNIFE: (17 cm)
CHEF KNIFE: (20 cm)
Best for slicing, chopping, dicing, mincing, julienne cuts, disjointing large cuts of meat and even smashing garlic
BREAD KNIFE: (20 cm)
Best for slicing bread without breaking or crushing
UTILITY KNIFE: (13 cm)
Best for cutting larger vegetables and sandwich meats that are not large enough for a chef?s knife
PAIRING KNIFE: (9 cm)
Best for pairing and peeling vegetables and fruits
Best for cutting fish, poultry, herbs, spices, roots of vegetables, trimming pastry
- All Royalty Line knives, with different materials, can be washed in dishwashers. However Royalty Line recommends you to wash your knives by hand to prolong its lifetime. Dishwasher chemicals can give harm to your knife's blade and handle.
- Please wash your knife by hand with warm water, washing-up liquid and soft cloth. Dry your knife after each cleaning.
- Using your knife as a can opener or screw driver can damage its cutting edge. Please do not misuse your other than preparing food.
- Please do not use your knife on hard surfaces like glass, metal or porcelain. These surfaces will dull your knife. Royalty Line recommends you to use wooden and plastic cutting boards.
- Over time any knife will lose its sharpness with regular use. Please use Royalty Line Sharpener to sharpen your knife for optimum results.
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