- Heat-storing brick tray for short cooking times at high temperatures
- Easy-to-remove aluminum pad with non-stick coating from ILAG® - stone can remain in the oven
- For crispy pizzas, crispy tarte flambées or fresh baguettes like those made in a stone oven
- Moisture-absorbing for particularly crispy floors
- Suitable for oven and grill
- high heat resistance even with larger temperature jumps
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